This cake is as luxurious as it sounds. A crunchy, flavorful pistachio-almond crust sets the stage for a silky, rich pistachio cream. We finish it with a hint of vanilla sweetness to balance the nuttiness and elevate the entire experience. It’s a nourishing and elegant cake with a beautiful green hue from real pistachios and superfoods, offering a unique flavor that’s both comforting and refreshing.

Ingredients: pistachios, cashews, almonds, dates*, coconut flour*, shredded coconut*, coconut sugar*, coconut cream*, coconut oil*, raw light agave*, vanilla extract*. *denotes organic

*all flavors are produced on equipment that processes coconut, nuts, peanuts and gluten free oats.

*9” cake serves 8-10 people.

*Store in the freezer for up to 2 months in an air tight container.

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